Situated in Mácher, with excellent views of Fuerteventura, it is endowed with the latest technologies and directed at the local business people and high standard tourism.

This space, once the residence of the Egyptian actor Omar Shariff, has behind it a curious story. Situated in the town of Nazaret, in the municipality of Teguise, it was in its origins, a quarry of volcanic rock whose blocks were used to bulid the church and other outstanding buildings of the Villa.

Villa Toledo owes its name to the first house constructed in Costa Teguise, by the Toledo family, in the year 1969, owner of the old saltworks, known today as "Urbanización Playa Bastián". Today turned into what is probably the best sited restaurant of the island, it continues to use the name of the old house, by express wish of its current owners.

Due to the increase in visitors and residents from all over Europe into Lanzarote, the international food is more and more prevalent on this island. Nevertheless, we should never forget the canarian specialties. This is what La Jordana has achieved successfully.  A varied selection of foods with a select service in an appropriate location.

The story of these two chefs from Asturias goes back to 1992, when they decided to offer the island of Lanzarote and many canarians, their typical homeland cuisine, different from the other local restaurants. This is a must visit place if visiting Lanzarote.

What is the most surprising thing about La Bodega Uga? Perhaps the extraordinary silence that surrounds the restaurant, or to be able to contemplate the stars from its terrace whilst dining, perhaps the exquisite menu, or the romantic live music at the end of the night whilst tidying up.  Whatever it is, La Bodega de Uga is without a doubt one of the best restaurants in Lanzarote.

One of the problems a food lover has in touristy areas is that the restaurants available will not very often satisfy them. However, there are always the exceptions and Casa Pedro is one of them, in the populated Avenue de Playa Blanca.

The mixture of aromas between pasta dough and oregano, the music of great Italian artists, the characteristic amiability of been born between the Alps and the Mediterranean coasts will take to you to Italy, cradle of exquisite cuisine.